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Degradation of isolated tomato cell walls by purified polygalacturonase in vitro
Authors:Themmen A P  Tucker G A  Grierson D
Institution:Department of Physiology and Environmental Studies, University of Nottingham School of Agriculture, Sutton Bonington, Loughborough, Leicestershire LE12 5RD, United Kingdom.
Abstract:Cell wall preparations from green pericarp of normal and mutant Neverripe (Nr) and ripening inhibitor (rin) tomato (Lycopersicon esculentum Mill.) fruit were all equally degraded in vitro by a cell wall-bound protein extract from ripe normal tomatoes.
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