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Imaging of the domain organization in sphingomyelin and phosphatidylcholine monolayers
Authors:Prenner Elmar  Honsek Gerlinde  Hönig Dirk  Möbius Dietmar  Lohner Karl
Affiliation:Department of Biological Sciences, 2500 University Drive, University of Calgary, Calgary, Alberta T2N 1N4, Canada. eprenner@ucalgary.ca
Abstract:The lateral organization of biomembranes has gained significant interest when the fluid mosaic model was challenged by the model of "lipid rafts". Several lipid classes like cholesterol and sphingolipids are considered to be essential for their formation. Here we investigate the lateral domain formation in binary mixtures of sphingomyelin and phosphatidylcholine. Both are major lipid components of lipoproteins and mammalian cell membranes at various molar ratios. Surface pressure-area isotherms and surface potential-area isotherms of monolayers composed of these lipids clearly indicated non-ideal mixing. In addition, Brewster angle microscopy provided a well-suited approach to image the formation of lateral domains. These images demonstrated that pure sphingomyelin forms very stable finger-like domains that exhibit a distinct internal organization suggesting an anisotropic orientation of the acyl side chains. Similar behavior was found for mixtures containing more than 60 mol% sphingomyelin. With increasing content of phosphatidylcholine the domain size decreased and the surface pressure, where domain formation occurred, increased. At lower sphingomyelin content (30-60 mol%) rather round-shaped, smaller domains were observed. Thus, the potential of sphingomyelin domains as potentially important building blocks for actual domains that could be building blocks for raft formation is suggested, even without the presence of cholesterol. In addition, these observations may suggest a role for the distinct molar ratio of these key lipids frequently found in physiologically relevant particles such as low and high density lipoproteins or the outer leaflet of the human erythrocyte membrane.
Keywords:SM, sphingomyelin   PC, phosphatidylcholine   CHOL, cholesterol   POPC, 1-palmitoyl-2-oleoyl-phosphatidylcholine   BAM, Brewster angle microscopy   LDL, low density lipoprotein   HDL, high density lipoprotein
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