B-group vitamins production by mycorrhizal fungi in response to pH (in vitro studies)

Studies were carried out on B-group vitamins production by mycorrhizal fungi grown in vitro at different pH values. It was found that not all the fungi investigated produced all the B-group vitamins studied. Production of the vitamins varied between species and was influenced by the pH of the medium. Out of seven fungal species studied three did not produce biotin. Suillus bovinus synthesized this vitamin both in the acidic and neutral medium. Thiamin was produced by the fungi in minute amounts mainly in the acidic medium. The greatest amounts of nicotinic acid were produced by Hebeloma crustuliniforme (No 5392). Pantothenic acid was not detected only in the culture of Cenococcum graniforme.