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Microsatellite marker polymorphism and mapping in pea (Pisum sativum L.)
Authors:K Loridon  K McPhee  J Morin  P Dubreuil  M L Pilet-Nayel  G Aubert  C Rameau  A Baranger  C Coyne  I Lejeune-Hènaut  J Burstin
Institution:(1) INRA URLEG, Domaine d’Epoisses, 21110 Bretenières, France;(2) USDA-ARS, 646434, Pullman, WA 99164-6434, USA;(3) INRA SGV, Domaine Brunehaut, 80200 Peronne, France;(4) UMR APBV, 35327, 35653 Le Rheu cedex, France;(5) INRA SGAP, Route de St-Cyr, 78026 Versailles Cedex, France;(6) USDA-ARS, WRPIS, 59 Johnson Hall, Pullman, WA 99164-6402, USA
Abstract:This paper aims at providing reliable and cost effective genotyping conditions, level of polymorphism in a range of genotypes and map position of newly developed microsatellite markers in order to promote broad application of these markers as a common set for genetic studies in pea. Optimal PCR conditions were determined for 340 microsatellite markers based on amplification in eight genotypes. Levels of polymorphism were determined for 309 of these markers. Compared to data obtained for other species, levels of polymorphism detected in a panel of eight genotypes were high with a mean number of 3.8 alleles per polymorphic locus and an average PIC value of 0.62, indicating that pea represents a rather polymorphic autogamous species. One of our main objectives was to locate a maximum number of microsatellite markers on the pea genetic map. Data obtained from three different crosses were used to build a composite genetic map of 1,430 cM (Haldane) comprising 239 microsatellite markers. These include 216 anonymous SSRs developed from enriched genomic libraries and 13 SSRs located in genes. The markers are quite evenly distributed throughout the seven linkage groups of the map, with 85% of intervals between the adjacent SSR markers being smaller than 10 cM. There was a good conservation of marker order and linkage group assignment across the three populations. In conclusion, we hope this report will promote wide application of these markers and will allow information obtained by different laboratories worldwide in diverse fields of pea genetics, such as QTL mapping studies and genetic resource surveys, to be easily aligned.Electronic Supplementary Material Supplementary material is available for this article at
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