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A novel method for iodination of a hydrophobic protein: Rice prolamin
Authors:Yogesh R. Mawal  Madhumalti R. Mawal  P. K. Ranjekar
Affiliation:(1) Division of Biochemical Sciences, National Chemical Laboratory, 411 008 Pune, India
Abstract:Summary A simple iodination method is described for rice prolamin, a hydrophobic alcohol soluble protein. A rapid and sensitive radioimmunoassay (RIA) is described to quantify prolamin. Maximum prolamin in rice is present between 10 to 14 days post-anthesis.
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