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Carbon:nitrogen ratio interacts with initial concentration of total solids on insecticidal crystal protein and spore production in Bacillus thuringiensis HD-73
Authors:R R Farrera  F Pérez-Guevara  M de la Torre
Institution:(1) Department of Biotechnology, Centro de Investigación y Estudios Avanzados del IPN, P.O. Box 14-470, 07000 Mexico City, Mexico Fax:+525 7477000 ext. 3905 e-mail: MMDELATO@mail.cinvestav.mx, MX
Abstract:A response-surface methodology was used to study the effect of carbon:nitrogen ratio (C:N) and initial concentration of total solids (C TS) on insecticidal crystal protein production and final spore count. Bacillus thuringiensis var. kurstaki HD-73 was grown in a stirred-tank reactor using soybean meal, glucose, yeast extract, corn steep solids and mineral salts. Soybean meal and glucose were added according to a central composite experimental design to test C:N ratios ranging from 3:1 to 11:1 and C TS levels from 60␣g/l to 150 g/l. Cry production was quantified using sodium dodecyl sulfate/polyacrylamide gel electrophoresis. The response-surface model, adjusted to the data, indicated that media with a C:N of 7:1 yielded the highest relative Cry production at each C TS. The spore count was higher at low C:N ratio (4:1) and high C TS (near 150 g/l). Specific Cry production varied from 0.6 to 2.2 g Cry/1010 spores. A 2.5-fold increase in C TS resulted in a six-fold increase of protoxin production at a 7:1 C:N ratio. It is concluded that the best production conditions for Cry and for spores are different and optimization of B. thuringiensis processes should not be done on a spore-count basis but on the amount of Cry synthesized. Received: 5 September 1997 / Received revision: 22 December 1997 / Accepted: 2 January 1998
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