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On the Effect of an Endopolygalacturonate Trans-Eliminase on Potato Tissue: the Influence of Water Potential |
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| Authors: | Annamaria Alberghina U Mazzucchi P Pupillo |
| Affiliation: | Istituto di Patologia Vegetale, Universitàdi Bologna istituto Botanico, Universitàdi Bologna, Italy |
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