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Bacteria classification based on feature extraction from sensor data
Authors:Martin Holmberg  Fredrik Gustafsson  E. Gunnar Hörnsten  Fredrik Winquist  Lennart E. Nilsson  Lennart Ljung  Ingemar Lundström
Affiliation:(1) Laboratory of Applied Physics, Linköping University, Linköping, Sweden;(2) Department of Electrical Engineering, Linköping University, Linköping, Sweden;(3) SIK, The Swedish Institute for Food and Biotechnology, Ideon Lund, Sweden;(4) Clinical Microbiology, The University Hospital in Linköping, Linköping, Sweden
Abstract:Data evaluation and classification have been made on measurements by an electronic nose on the headspace of samples of different types of bacteria growing on petri dishes. The chosen groups were: Escherichia coli, Enterococcus sp., Proteus mirabilis, Pseudomonas aeruginosa, and Staphylococcus saprophytica. An approximation of the response curve by time was made and the parameters in the curve fit were taken as important features of the data set. A classification tree was used to extract the most important features. These features were then used in an artificial neural network for classification. Using the lsquoleave-one-outrsquo method for validating the model, a classification rate of 76% was obtained. © Rapid Science Ltd. 1998
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