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DEVELOPMENT OF SYMPTOMS OF BROWN RUST OF BARLEY IN RELATION TO THE DISTRIBUTION OF FUNGAL MYCELIUM, STARCH ACCUMULATION AND LOCALIZED CHANGES IN THE CONCENTRATION OF CHLOROPHYLL |
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| Authors: | J. D. SCHOLES J. F. FARRAR |
| Affiliation: | School of Plant Biology, University College of North Wales, Bangor, Gwynedd LL57 2UW, UK |
| Abstract: | |
| Keywords: | Brown rust (Puccinia hordei) barley chlorophyll starch green islands |