Food consumption by cabbage loopers infected with nuclear polyhedrosis virus

The effects of age, temperature, and dose on artificial medium consumption by healthy and nuclear polyhedrosis virus-infected cabbage looper larvae were measured using gravimetric methods. Instar in which lethal infection occurred was more closely related to subsequent food consumption than was larval age in days. Larval cabbage loopers, lethally infected in either the first or second instar, consumed 2% or less of their potential consumption. Larvae infected in the third instar consumed ca. 5% of their subsequent potential. In the fourth instar, this amount increased to ca. 10%. If infection occurred in the fifth instar, no significant amount of feeding was prevented. Increasing the virus dosage significantly decreased consumption and length of feeding period over the range of dosages tested. The relationship between consumption patterns of diseased and healthy insects remained constant over a 20–35°C temperature range.