Total phenolic content and peroxidase isozymes in Linum usitatissimum |
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Authors: | Mary Ann Fieldes Hugh Tyson |
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Affiliation: | Department of Biology, McGill University, Montreal, Quebec, Canada |
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Abstract: | Examination of a method of determining total phenolic content showed that it could be standardized and used on plant extracts from two genotypes of flax. The majority of the phenolic content in these extracts could be removed by adding an anion exchange resin during extraction and dialysing the resulting extracts. Examination of phenolic content and the activities and relative mobilities of peroxidase isozymes in both genotypes revealed effects of phenolic removal on these isozyme characteristics; such effects differed between the genotypes. |
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Keywords: | Linaceae flax genotypes peroxidase activity isozymes phenolic content anion exchange resin statistical analysis. |
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