Mass spectrometric identification of a kaempferol tetraglycoside from Solanum seed |
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| Authors: | Rolf D. Schmid Jeffrey B. Harborne |
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| Affiliation: | Institut de Chimie des Substances Naturelles, CNRS, 91190 Gif-sur-Yvette, France;Phytochemical Unit, Plant Science Laboratories, The University, Reading RG6 2AS U.K. |
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| Abstract: | The trisaccharide present in the kaempferol 3-triglucoside-7-rhamnoside of potato seed has been identified by hydrolytic experiments and by MS measurements on the perdeuteriomethylated glycoside as sophorotriose (glucosyl-β1 → 2-glucosyl-β1 → 2-glucose). |
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| Keywords: | Solanaceae mass spectrometry kaempferol 3-sophorotrioside-7-rhamnoside sugar identification. |
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