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Isolation and purification of glutathione peroxidase
Authors:K. K. Shulgin  T. N. Popova  T. I. Rakhmanova
Affiliation:(1) Voronezh State University, Voronezh, 394006, Russia
Abstract:Electrophoretically homogeneous glutathione peroxidase (EC 1.11.1.9) preparation from rat liver with a specific activity of 1.46 U/mg of protein and a yield of 7.2% was obtained using the purification procedure developed. The K M values for reduced glutathione and hydrogen peroxide were 0.033 and 0.208 mM, respectively. The enzymatic reaction had the following characteristics: the temperature optimum, 32°C; the pH optimum, 7.4; and the activation energy, 29.1 kJ/mol. The molecular weight of the enzyme was 88 kDa.
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