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The effect of growth rate on the viability of Bacillus stearothermophilus
Authors:S.S. Manian  F.B. Ward
Affiliation:School of Nutritional Science, Robert Gordon's Institute of Technology, Aberdeen AB9 2PG, U.K.
Abstract:
Keywords:Present addresses: (S.S.M.) Department of Microbiology, University College, Cork, Ireland   (F.B.W.) Department of Microbiology, Edinburgh University, West Mains Road, Edinburgh EH9 3JG, U.K. (author to whom reprint requests should be sent).
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