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Phylogenetic diversity of Mesorhizobium in chickpea
Authors:Dong Hyun Kim  Mayank Kaashyap  Abhishek Rathore  Roma R Das  Swathi Parupalli  Hari D Upadhyaya  S Gopalakrishnan  Pooran M Gaur  Sarvjeet Singh  Jagmeet Kaur  Mohammad Yasin  Rajeev K Varshney
Institution:1. International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), Patancheru, 502 324, India
2. Punjab Agricultural University, Ludhiana, 141 027, India
3. RAK College of Agriculture, Sehore, 466 001, India
4. CGIAR Generation Challenge Program, C/o CIMMYT, Mexico, DF, 06600, Mexico
Abstract:Crop domestication, in general, has reduced genetic diversity in cultivated gene pool of chickpea (Cicer arietinum) as compared with wild species (C. reticulatum, C. bijugum). To explore impact of domestication on symbiosis, 10 accessions of chickpeas, including 4 accessions of C. arietinum, and 3 accessions of each of C. reticulatum and C. bijugum species, were selected and DNAs were extracted from their nodules. To distinguish chickpea symbiont, preliminary sequences analysis was attempted with 9 genes (16S rRNA, atpD, dnaJ, glnA, gyrB, nifH, nifK, nodD and recA) of which 3 genes (gyrB, nifK and nodD) were selected based on sufficient sequence diversity for further phylogenetic analysis. Phylogenetic analysis and sequence diversity for 3 genes demonstrated that sequences from C. reticulatum were more diverse. Nodule occupancy by dominant symbiont also indicated that C. reticulatum (60%) could have more various symbionts than cultivated chickpea (80%). The study demonstrated that wild chickpeas (C. reticulatum) could be used for selecting more diverse symbionts in the field conditions and it implies that chickpea domestication affected symbiosis negatively in addition to reducing genetic diversity.
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