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Genetic adaptations to potato starch digestion in the Peruvian Andes |
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| Authors: | Kelsey Jorgensen Obed A. Garcia Melisa Kiyamu Tom D. Brutsaert Abigail W. Bigham |
| Affiliation: | 1. Department of Anthropology, University of California, Los Angeles, California, USA;2. Department of Biomedical Data Science, Stanford University, Stanford, California, USA;3. Departamento de Ciencias Biológicas y Fisiológicas, Universidad Peruana Cayetano Heredia, Lima, Peru Contribution: Resources (equal);4. Department of Exercise Science, Syracuse University, Syracuse, New York, USA Contribution: Resources (equal);5. Department of Anthropology, University of California, Los Angeles, California, USA Contribution: Conceptualization (supporting), Data curation (equal), Funding acquisition (lead), Investigation (supporting), Methodology (supporting), Project administration (supporting), Resources (supporting), Supervision (lead), Validation (supporting), Visualization (supporting), Writing - review & editing (supporting) |
| Abstract: | |
| Keywords: | Andes diet natural selection potato starch digestion |