Effects of Temperature and Photoperiod on Winged Beans [Psophocarpus tetragonolobus (L.) D.C.] |
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Authors: | HERATH H M W; ORMROD D P |
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Institution: | Department of Agricultural Biology, University of Sri Lanka Peradeniya, Sri Lanka
Department of Horticultural Science, University of Guelph Guelph, Ontario, Canada, NIG 2 WI |
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Abstract: | The effects of temperature and photoperiod on winged beans werestudied using 15 University of New Guinea (UPS) selections andfive Sri Lanka (SL) selections. They were grown at 25/20 or30/25 °C day/ night temperature at 11 or 14 h photoperiodwith 12 h thermoperiod. Differences in stomatal density wereobserved among selections and between photoperiods. Higher densitiesoccurred at 14 h photoperiod than at 11 h photoperiod. Whenstomatal density was high due to a photoperiod or temperatureeffect, there was a corresponding increase in leaf area andd. wt of plants. Total chlorophyll content at 25/20 °C was higher at 11 hphotoperiod than at 14 h photoperiod in all selections whilethe total chlorophyll content at 30/25 °C varied with thephotoperiod and selection. Leaf area of SL selections was greater than that of UPS selections.Also greater leaf area was observed at 14 h photoperiod thanat 11 h photoperiod, irrespective of the growing temperature. Temperature was as important as photoperiod in controlling floweringof winged beans. All the UPS selections and two SL selectionsflowered at 11 h photoperiod at 25/20 °C but failed to flowerat the same photoperiod at 30/25 °C indicating an interactionbetween temperature and photoperiod. It is likely that wingedbeans have a narrow photoperiodic range, particularly the SLselections. Psophocarpus tetragonolobus (L.) D.C., winged bean, stomatal density, leaf area, flowering, temperature, photoperiod |
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