Long Ashton Research Station, University of Bristol, Bristol BS18 9AF, England
Abstract:
The structure of a new hydroxyketo fatty acid which occurs as a major monomer of Citrus limon fruit cutin has been determined by IR, NMR and MS. The monomer was shown to be a mixture of positional isomers of 16-hydroxyoxohexadecanoic acid with the 10-oxo isomer predominating. Substantial amounts of the 9-oxo isomer were present together with smaller quantities of the 8- and 7-isomers. The same compounds were also found to be important constituents of the fruit cutins of Physalis peruviana and Ribes nigrum.