首页 | 本学科首页   官方微博 | 高级检索  
   检索      


The China Productivity Project: Results and conclusions
Authors:A Theodore Steegmann  Tian Lin Li  Sharon J Hewner  Daniel W Emmer  Wei Sun  William R Leonard  Xiufen Zhang  Zun Young Liu
Abstract:Experiments were conducted to determine what factors cause variation in individual work output (economic productivity). Forty-five young male Chinese cycle haulers from Beijing were assessed for physiological work capacity, size and body composition, health, nutritional status, cold resistance, household social environment, and motivation. Experiments were conducted in the laboratory as well as under actual working conditions; ethnographic observations were made in the household and on the job during the Beijing winter of 1992. Overall work motivation correlated to actual monthly distance/load measures of productivity the most strongly (r = 0.518), followed by physiological capacity estimated by heart rate:speed ratio during field experiments (r = −0.473). Alcohol consumption (a negative factor), household health, and carbohydrate intake were all moderate predictors. Maximum oxygen uptake showed lower correlation (r = 0.261), and among anthropometric values only relatively long lower legs were predictive (r = 0.298). Since many of these variable categories were relatively independent of each other, multiple regression analysis showed that together they explained 61.6% of the work output variance. Simultaneous prediction by FASEM (LISREL) is also very strong. Am J Phys Anthropol 103:295–313, 1997. © 1997 Wiley-Liss, Inc.
Keywords:adaptation  work physiology  work behavior  productivity prediction  alcohol  health  nutrition  China
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号