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Isoflavonoids are present in Arabidopsis thaliana despite the absence of any homologue to known isoflavonoid synthases. |
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| Authors: | O Lapcik D Honys R Koblovska Z Mackova M Vitkova B Klejdus |
| Institution: | Department of Chemistry of Natural Compounds, Faculty of Food and Biochemical Technology, Institute of Chemical Technology, Technicka 5, CZ-166 28 Prague, Czech Republic. oldrich.lapcik@vscht.cz |
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