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Effect of sublethal heat stress on Salmonella Typhimurium virulence |
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| Authors: | S.A. Sirsat A. Muthaiyan S.E. Dowd A.K. Bhunia S.C. Ricke |
| Affiliation: | 1. Department of Poultry Science, University of Arkansas, Fayetteville, AR, USA;2. Center for Food Safety and Department of Food Science, University of Arkansas, Fayetteville, AR, USA;3. Research and Testing Laboratory, Lubbock, TX, USA;4. Department of Food Science, Molecular Food Microbiology Lab, Purdue University, West Lafayette, IN, USA |
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