Effect of ethylene and carbon dioxide on potato metabolism: stimulation of tuber and mitochondrial respiration, and inducement of the alternative path

The respiration of potato tubers (Solanum tuberosum var. Russet Burbank) which have been kept at room temperature for 10 days is stimulated upon subsequent treatment with C₂H₄ (10 microliters per liter) and O₂. The respiratory rise reaches a peak in 24 to 30 hours and thereafter declines. Coincident with the rise in tuber respiration is an increase in the respiratory rates of fresh slices and isolated mitochondria. Slices and mitochondria from C₂H₄- and O₂-treated tubers also display substantial resistance to CN, and the resistant respiration is inhibited by hydroxamates.

The longer the tubers are stored after harvest, the less effective is C₂H₄ in causing CN resistance in slices and mitochondria from treated tubers. Addition of 10% CO₂ to the C₂H₄-O₂ mixture, however, causes extensive CN resistance to develop, even in slices and mitochondria from old tubers. The results show that C₂H₄, O₂, and CO₂ act synergistically to induce alternative path development in potatoes.