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Relationships between nitrogen,dry matter accumulation and glucosinolates in Eruca sativa Mills. The applicability of the critical NO3-N levels approach
Authors:Michalis Omirou  Chara Papastefanou  Dimitra Katsarou  Ioannis Papastylianou  Harold C. Passam  Constantinos Ehaliotis  Kalliope K. Papadopoulou
Affiliation:1.Department of Natural Resources and Agricultural Engineering, Laboratory of Soils and Agricultural Chemistry,Agricultural University of Athens,Athens,Greece;2.cp FoodLab LTD,Nicosia,Cyprus;3.Department of Biochemistry and Biotechnology,University of Thessaly,Larisa,Greece;4.Agricultural Research Institute, Ministry of Agriculture, Natural Resources and Environment,Nicosia,Cyprus;5.Department of Crop Science, Laboratory of Vegetable Production,Agricultural University of Athens,Athens,Greece
Abstract:

Background and Aims

Rocket salad (Eruca sativa Mills) is one of the major leafy vegetables produced worldwide and has been characterized as a rich source of chemoprotective glucosinolates (GSL). The relationship between N fertilization and the resulting plant biomass and N status with GSL quantity and quality in rocket leaves was examined.

Methods

A pot experiment was conducted, applying ten different N-rates and destructive sampling was carried out 15, 30 and 45 days after transplanting (DAT). The Mitscherlich equation was used to establish NO3-N critical levels at each growth stage and as an indicator of N demand for relative maximum dry matter accumulation and glucosinolate content and composition was determined.

Results

Glucosinolate content was significantly influenced by N rate, growth stage and their interaction. Different GSL types showed dissimilar responses to N fertilization: aliphatic GSLs were significantly reduced under increased N rates whereas indole GSL showed the reverse. Under excess N fertilization (>1.04 g/plant), dry matter accumulation remained constant, NO3-N was significantly increased and total GSL content was significantly reduced, factors that could lead to an anticipated product quality decline.

Conclusions

The application of the critical NO3-N level approach used to identify optimal N fertilization rates for plant growth could serve as means to obtain optimized GSL content in the edible plant parts.
Keywords:
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