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Growth and fruiting of tomato as influenced by elevated carbon dioxide and ozone
Authors:RICHARD A. REINERT   GWEN EASON  JEFFORY BARTON
Affiliation:USDA-ARS, Department of Plant Pathology, North Carolina State University, Raleigh, NC 27695, USA
Abstract:
Keywords:Ozone    carbon dioxide    air pollution    pollutant interactions    tomato
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