Bestimmung von Fumonisinen in komplexen Lebensmittelmatrices mittels Accelerated Solvent Extraktion (ASE) |
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| Authors: | Klaffke HS Majerus P Märtlbauer E Stan HJ Tiebach R Usleber E Weber R |
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| Affiliation: | 1.Bundesinstitut für gesundheitlichen Verbraucherschutz und Veterin?rmedizin,Berlin;2.Chemisches Untersuchungsamt Trier,Trier;3.Lehrstuhl für Hygiene und Technologie der Milch,Ludwig-Maximilians-Universit?t,München;4.Institut für Lebensmittelchemie der TU-Berlin,Berlin |
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| Abstract: | Accelerated solvent extraction (ASE) is an alternative sample extraction procedure for fumonisins in corn and corn products. ASE gave results comparable to that of a draft CEN method, but required less extraction time. Furthermore, ASE gave significantly higher quantitative values than another method reported for extraction of fumonisins (Trucksess et al., 1995). |
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