Effects of supplemental nitrate and thermal regime on the nitrogen nutrition of chickpea (Cicer arietinum L.)

Summary Nodulated chickpea plants were grown in pots in a glasshouse programmed to simulate either hot (32.5°C day/18°C night) or warm (25°/18°C) thermal regimes characteristic of those experienced by crops grown in different seasons or locations in the semi-arid tropics. The plants were irrigated with nutrient solution either devoid of inorganic nitrogen or containing 0.71, 1.43 or 2.86 mM nitrate. Increasing concentrations of supplemental nitrate stimulated the rate of dry matter production by vegetative plants in both thermal regimes. Differences between vegetative dry weight of plants given nitrate and those relying exclusively on symbiotic dinitrogen fixation were greatest in the hot regime where the durations of vegetative growth were shorter. However, symbiotically-dependent plants and those given 0.71 mM nitrate continued to produce branches throughout the reproductive period, particularly in the warm regime. As they matured, these plants became more comparable in vegetative stature to those which had received greater concentrations of nitrate and had established final branch numbers earlier (i.e prior to main pod-fill). Potential seed yields were determined primarily by the number of potential reproductive sites (nodes) available (i.e. by the extent of branching) which largely determined the number of seeds harvested. Since final branch numbers in all nitrate treatments were greatest in the warm regime, yields were also larger than those at 32.5°C. The implications of these data for the nitrogen economy of chickpea crops is discussed.One of a series of papers resulting from a collaborative project with the International Crops Research Institute for the Semi-Arid Tropics, India; sponsored by the UK Overseas Development Administration.