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Chitosan enhances leaf membrane stability and antioxidant enzyme activities in apple seedlings under drought stress
Authors:Feng Yang  Jingjiang Hu  Jianlong Li  Xiaoling Wu  Yurong Qian
Affiliation:(1) State Key Laboratory of Pharmaceutical Biotechnology, School of Life Science, Nanjing University, 22 Hankou Road, 210093 Nanjing, People’s Republic of China;(2) School of Life Science, Northwest Science and Technology University of Agriculture and Forestry, 712100 Yangling, People’s Republic of China;(3) School of Agriculture, Nanjing Agricultural University, 210095 Nanjing, People’s Republic of China
Abstract:Chitosan is a cationic marine polysaccharide with unique bioactive properties that make it an effective scavenger of reactive oxygen species. Chitosan application has been suggested as an aid for reducing oxidative injury caused by drought stress in crop plants. In order to confirm the antioxidant effects of exogenous chitosan, cell membrane stability and antioxidant enzyme activities were analyzed in leaves of apple seedlings placed under a period of drought stress. Pretreatment of apple seedling leaves with chitosan solution (20, 50, 100, 150 and 200 mg l−1) prior to drought stress significantly decreased electrolyte leakage and the production of malondialdehyde in the leaves, while increasing antioxidant enzyme activities (superoxide dismutase, catalase), following imposition of drought stress conditions. An optimum response was obtained at a chitosan concentration of 100 mg l−1. When apple seedlings were pretreated with 100 mg l−1 of chitosan, cell membrane stability and antioxidant enzyme activities were enhanced for 21 days of drought treatment. Following restoration of moisture and a repeated drought stress, similar results were obtained on day 35. It is proposed that chitosan may act as an exogenous antioxidant that enhances resistance to oxidative stress during drought.
Keywords:Antioxidative enzymes  Chitosan  Lipid peroxidation   Malus sieversii   Oxidative stress
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