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Comparative analysis of anthocyanin biosynthesis during fruit development in two Lycium species |
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| Authors: | Shaohua Zeng Min Wu Caiyun Zou Xiaomin Liu Xiaofei Shen Alice Hayward Chunzhao Liu Ying Wang |
| Institution: | 1. Key Laboratory of Plant Resources Conservation and Sustainable Utilization, South China Botanical Garden, Chinese Academy of Sciences, , Guangzhou, 510650 P. R. China;2. Key Laboratory of Plant Germplasm Enhancement and Specialty Agriculture, Wuhan Botanical Garden, Chinese Academy of Sciences, , Wuhan, Hubei, 430074 P. R. China;3. National Key Laboratory of Biochemical Engineering, Institute of Process Engineering, Chinese Academy of Sciences, , Beijing, 100190 P. R. China |
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