| Orchestrating seed storage protein and starch accumulation toward overcoming yield–quality trade-off in cereal crops |
| |
| 作者姓名： | Shuanghe Cao Bingyan Liu Daowen Wang Awais Rasheed Lina Xie Xianchun Xia Zhonghu He |
| |
| 作者单位： | 1. State Key Laboratory of Crop Gene Resources and Breeding/National Wheat Improvement Center, Institute of Crop Sciences;2. College of Agronomy, Henan Agricultural University;3. International Maize and Wheat Improvement Center (CIMMYT) China Office, Chinese Academy of Agricultural Sciences |
| |
| 基金项目： | supported by Natural Science Foundation of China (32272182)；;National Key Research and Development Program of China (2022YFF1002904, 2022YFD1201500)；;the Science and Technology Innovation Program of Chinese Academy of Agricultural Sciences (CAAS)； |
| |
| 摘 要： | Achieving high yield and good quality in crops is essential for human food security and health.However, there is usually disharmony between yield and quality. Seed storage protein(SSP) and starch, the predominant components in cereal grains, determine yield and quality, and their coupled synthesis causes a yield–quality trade-off.Therefore, dissection of the underlying regulatory mechanism facilitates simultaneous improvement of yield and quality. Here, we summarize current findings about the sy...
|
|
