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THE ENUMERATION OF ANAEROBIC BACTERIA, AND OF CLOSTRIDIUM SPECIES IN PARTICULAR, IN FOODS |
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| Authors: | D A A MOSSEL A S DE BRUIN H M J van DIEPEN C M A VENDRIG G ZOUTEWELLE |
| Institution: | Central Institute for Nutrition Research T.N.O., Council for Applied Scientific Research in The Netherlands, Utrecht, The Netherlands |
| Abstract: | |
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