| Abstract: | Addition of 50 mM NaCl to Oryza sativa L. had little effectupon the time of leaf initiation, but leaf mortality prior tothe normal phase of senescence was increased and the onset ofsenescence was advanced. There was no significant effect uponthe day-to-day pattern of growth, nor upon the ultimate length,of leaves that were developing at the time of, or shortly after,salinization with 50 mM NaCI. Leaves that developed after prolongedexposure of the plants to salinity were shorter. Addition ofNaCl, KC1 or mannitol to the root medium brought about a cessationof leaf elongation within one minute. Growth at a reduced raterestarted abruptly after a lag period that depended upon theexternal concentration. Elongation rate recovered its originalvalue within 24 h after exposure to 50 mM NaCl, though not athigher concentrations. Addition of NaCl at concentrations upto 100 mM elicited no short-term effects upon photosyntheticgas exchange. Na uptake contributed to osmotic adjustment ofthe growing zone. When plants were rapidly exposed to 50 mMNaCl, no change in turgor pressure was detectable in the growingzone with the resolution of the miniature pressure probe used(about 70 kPa). It is concluded that the initial growth reductionin rice caused by salinization is due to a limitation of watersupply. A clear distinction is made between the initial effectsof low salinity which are recoverable and the long-term effectswhich result from the accumulation of salt within expanded leaves. Key words: Leaf elongation, gas exchange, photosynthesis, water relations |
