| Institution: | 1. Guangdong Institute of Microbiology, State Key Laboratory of Applied Microbiology Southern China, Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application, Guangdong Open Laboratory of Applied Microbiology, Guangzhou, Guangdong, 510070, People’s Republic of China;2. College of Food Science, South China Agricultural University, Guangzhou, Guangdong 510062, People’s Republic of China;1. College of Marine Life Science, Ocean University of China, Yushan Road, No. 5, Qingdao, China;2. Department of Biology, Shantou University, Shantou 515063, China;3. Laboratory for Marine Biology and Biotechnology, Qingdao National Laboratory for Marine Science and Technology, 266003, China;1. Graduate Program in Biotechnology, University of Vale do Taquari - Univates, Lajeado, Rio Grande do Sul, Brazil;2. Graduate Program in Medical Sciences, University of Vale do Taquari - Univates, Lajeado, Rio Grande do Sul, Brazil;3. Institute of Pharmacy, Pharmaceutical/Medicinal Chemistry and Tübingen Center for Academic Drug Discovery, Eberhard Karls University Tübingen, Tübingen, Germany;1. Laboratório de Bioquímica e Biofísica, Instituto Butantan, Brazil;2. Instituto de Física, Universidade de São Paulo, Brazil;3. Universidade Federal de São Paulo, Brazil;4. Departamento de Genética e Biologia Evolutiva, Instituto de Biociências, Universidade de São Paulo, Brazil;1. Martin Luther University Halle-Wittenberg, Faculty of Life Sciences (NFI), Institute of Biochemistry and Biotechnology, Kurt-Mothes-Str. 3, 06120 Halle (Saale), Germany;2. Martin Luther University Halle-Wittenberg, Faculty of Life Sciences (NFI), Institute of Biology, Weinbergweg 10, 06120 Halle (Saale), Germany;3. Robert Koch Institute, Unit 17 “Influenza and Other Respiratory Viruses”, Seestr. 10, 13353 Berlin, Germany |
