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Phytochrome-mediated accumulation of chloroplast DNA in pea leaves
Affiliation:Department of Food Science and Technology, Faculty of Agriculture, Kyoto University, Kyoto 606, Japan
Abstract:Pea seedlings grown for 5 days in the dark were treated with red light for 5 min and grown for 2 more days in the dark. Effects of the red light on chloroplast DNA levels in the pea leaves were examined using probe DNA of the chloroplast-coded large subunit and nuclear-coded small subunit of ribulosebisphosphate carboxylase/oxygenase. The gene dosage of the large subunit, but not of the small subunit, was increased by red light. The increase was inhibited by subsequent far-red light treatment. These results indicate that accumulation of chloroplast DNA in the cell is mediated by phytochrome. Probably the replication of chloroplast DNA is mediated by phytochrome.
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