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The Evaluation of Sterilization and Pasteurization Processes from Temperature Measurements in Degrees Celsius (°C) |
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| Authors: | D A Shapton D W Lovelock R Laurita-Longo |
| Institution: | H. J. Heinz Co. Ltd., Hayes Park, Hayes, Middlesex, England;Societa del Plasmon S.p.A., Via Cadolini 26, 20137 Milan, Italy |
| Abstract: | |
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