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Molecular characterizations of Vibrio parahaemolyticus in seafood from the Black Sea,Turkey |
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| Authors: | G. Terzi Gulel J. Martinez‐Urtaza |
| Affiliation: | 1. Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, Ondokuz Mayis University, Samsun, Turkey;2. The Milner Center for Evolution, Department of Biology and Biochemistry, University of Bath, Bath, UK |
| Abstract: | |
| Keywords: | Black Sea PFGE Real‐time PCR seafood tdh and trh genes V. parahaemolyticus |