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Bacillus spore wet heat resistance and evidence for the role of an expanded osmoregulatory spore cortex
Authors:L. Rao  X. Liao  P. Setlow
Affiliation:1. Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China;2. National Engineering Research Center for Fruit and Vegetable Processing, Key Lab of Fruit and Vegetable Processing, Ministry of Agriculture, Beijing, China;3. Department of Molecular Biology and Biophysics, UConn Health, Farmington, CT, USA
Abstract:
Keywords:   Bacillus     spore germination  spore killing  spore resistance  spores
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