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Structural analysis and in vitro antitumor effect of polysaccharides from Pholiota adiposa |
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| Authors: | Zhou Jiao Gong Jinhua Chai Yangyang Li Dehai Zhou Cong Sun Changyan Regenstein Joe M |
| Institution: | 1.Food science and engineering, School of Forestry, Northeast Forestry University, 150040, Harbin, Heilongjiang, China ;2.Department of Food Science and Engineering, School of Chemical and Environmental Engineering, Harbin University of Science and Technology, 150040, Harbin, Heilongjiang, China ;3.Department of Biomedical Sciences, City University of Hong Kong, 999077, Hong Kong, China ;4.Department of Food Science, Cornell University, NY14853-7201, Ithaca, USA ;5.Fujian Bakingdom Foods Co., Ltd, 363000, Zhangzhou, Fujian, China ; |
| Abstract: | Glycoconjugate Journal - Pholiota adiposa is an edible chestnut mushroom with many health benefits, such as antioxidant and anticancer activity. In this paper, polysaccharides were extracted from... |
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