Activated charcoal catalyses sucrose hydrolysis during autoclaving |
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Authors: | Ph. Druart O. De Wulf |
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Affiliation: | (1) C. R. A., Station des Cultures Fruitières et Maraîchères Chaussée de Charleroi 234, 5030 Gembloux, Belgium;(2) Faculté des Sciences Agronomiques, Passage des Déportés, U. E. R. de Bioindustries, 5030 Gembloux, Belgium |
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Abstract: | Activated charcoal frequently promotes the in vitro growth and organogenesis of plant tissues by the absorption of compounds from the culture medium and/or from the container atmosphere.Our experiment demonstrates that sucrose hydrolysis, which normally reaches 10% during autoclaving, increases to 95% in presence of 1% of activated charcoal. This gives rise to the acidification of the solution due to a specific reaction of the formed fructose.Changing the available carbon source from the initial sucrose to a mixture of fructose, glucose and sucrose, causes a osmolarity increase, a drop in the agar gelling and the formation of furfural derivatives which are indirect consequences of the sucrose hydrolysis affecting the tissue culture media. |
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Keywords: | activated charcoal in vitro culture sucrose hydrolysis |
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