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Two novel hexasaccharides from the roots of Asparagus officinalis
Authors:Norio Shiomi
Affiliation:Department of Agricultural Chemistry, Faculty of Agriculture, Hokkaido University, Sapporo 060, Japan
Abstract:Two non-reducing hexasaccharides isolated from the roots of Asparagus officinalis were identified as 1F-β-fructofuranosyl-6G(1-β-fructofuranosyl)3sucrose and 1F(1-β-fructofuranosyl)2-6G(1-β-fructofuranosyl)2sucrose by examination of the constituent saccharides, GLC analysis of methyl derivatives, and investigation of partial acid hydrolysates and β-fructofuranosidase-catalysed hydrolysis products.
Keywords:Liliaceae  novel hexasaccharides  fructo-oligosaccharides
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