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Preparation of soy isoflavonoids for the production of anti-equol monoclonal antibody |
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| Authors: | Toshio Niwa Shin-Ichiro Yokoyama Toshihiko Osawa |
| Institution: | 1. Laboratory of Food and Biodynamics, Nagoya University Graduate School of Bioagricultural Sciences, Furocho, Chikusa, Nagoya 464-8601, Japan;2. Department of Applied Microbiology, Gifu Prefectural Research Institute for Bioengineering, 3481-2 Kamihachiya, Minokamo, Gifu 505-0004, Japan |
| Abstract: | We prepared soy isoflavonoids related to equol, a potent estrogenic compound metabolized from daidzein. These products were subjected to a competitive enzyme-linked immunosorbent assay to obtain highly selective anti-equol monoclonal antibody. |
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