| Abstract: | ‘Wilty’ (JI 1069), a mutant of Pisum sativum, hasbeen examined for its ability to produce abscisic acid (ABA)under water stress. ABA was measured using combined gas chromatography-massspectrometry and multiple-ion-monitoring employing a deuteratedinternal standard. In intact droughted plants, ‘Wilty’produced less ABA than a non-wilty line (JI 1194) and maximumproduction was delayed. Detached leaves of the wilty mutantlost significantly more water than control leaves but did notshow an increase in ABA content. Non-stressed mutant materialfrom both intact plants and isolated leaves contained less ABAthan control tissue. Key words: Pea, Wilty mutant, Abscisic acid |
