Foraging site use and interspecific competition between bluegills and golden shiners

Synopsis Laboratory experiments examined the foraging performances of a dietary generalist, bluegill,Lepomis macrochirus, and a dietary specialist, golden shiner,Notemigonus crysoleucas, as they fed from devices simulating four foraging sites (bottom substrate, water column, submerged macrophytes, and water surface). Fishes foraged in monospecific and mixed-species groups of two and four individuals. For monospecific groups, foraging rates of bluegills did not differ among the four sites, but golden shiners had significantly higher rates on bottom and midwater sites than on plant and surface sites. The size of monospecific groups did not affect foraging rates of either species. In mixed-species trials, bluegills removed more food items than golden shiners from plant and surface sites in two- and four-fish groups and from bottom sites in two-fish groups. Bluegills' foraging performances improved with experience, golden shiners' performances did not. Experimental results are discussed with respect to interactions between bluegills and golden shiners in natural assemblages.