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Degradation of polyethylene succinate (PES) by a new thermophilic <Emphasis Type="Italic">Microbispora</Emphasis> strain
Authors:Kim-Chi Hoang  Min Tseng  Wei-Jye Shu
Institution:(1) Department of Chemical and Material Engineering, Ta-Hwa Institute of Technology, 1, Ta-Hwa Road, Chiung-Lin, Hsinchu, 30743, Taiwan, ROC;(2) Bioresource Collection and Research Center, Food Industry Research and Development Institute, 331, Shih-Pin Road, Hsinchu, 300, Taiwan, ROC
Abstract:Thermophilic actinomycetes were isolated from sediment of the Chingshuei hot spring in north Taiwan, and the strain HS 45-1 was selected from colonies which formed distinct clear zones on agar plate with emulsified polyethylene succinate (PES). The film of PES disappeared within 6 days in liquid cultures at 50°C. The strain HS 45-1 was also able to degrade poly (ε-carpolactone) (PCL) and poly (3-hydroxybutyrate) (PHB) films completely within 6 days in liquid cultures. Basing on the results of phynotypic characteristics, phylogenetic studies and DNA-DNA hybridization, strain HS 45-1 should be assigned to Micorbispora rosea subsp. taiwanensis.
Keywords:Degradation  Polyethylene          succinate  Thermophile            Micorbispora rosea subsp  taiwanensis
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