首页 | 本学科首页   官方微博 | 高级检索  
     


The number and nature of , -unsaturated amino acids in subtilin
Authors:E Gross  H H Kiltz
Affiliation:Section on Molecular Structure Laboratory of Biomedical Sciences National Institute of Child Health and Human Development National Institutes of Health Bethesda, Maryland 20014 USA
Abstract:In subtilin, a peptide produced by Bacillus subtilis, there are present three α,β-unsaturated amino acids, namely, two residues of dehydroalanine and one residue of β-methyldehydroalanine (dehydrobutyrine). Subtilin and nisin, a polypeptide produced by Streptococcus lactis, thus have in common not only the COOH-terminal sequence dehydroalanyllysine but also the number and nature of α,β-unsaturated amino acids.
Keywords:
本文献已被 ScienceDirect 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号