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Effect of HXT 1 and HXT 7 hexose transporter overexpression on wild-type and lactic acid producing Saccharomyces cerevisiae cells
Authors:Giorgia Rossi  Michael Sauer  Danilo Porro  Paola Branduardi
Affiliation:1.Department of Biotechnology and Bioscience,Università degli Studi di Milano-Bicocca,Milano,Italy;2.School of Bioengineering, FH Campus Wien,University of Applied Sciences,Vienna,Austria;3.Department of Biotechnology,BOKU, University of Natural Resources and Applied Life Sciences,Vienna,Austria
Abstract:

Background  

Since about three decades, Saccharomyces cerevisiae can be engineered to efficiently produce proteins and metabolites. Even recognizing that in baker's yeast one determining step for the glucose consumption rate is the sugar uptake, this fact has never been conceived to improve the metabolite(s) productivity.
Keywords:
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