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A robotic DNA purification protocol and real-time PCR for the detection of Enterobacter sakazakii in powdered infant formulae
Authors:Sylviane Derzelle  Françoise Dilasser
Institution:1. Laboratoire d'Etudes et de Recherches sur la Qualité des Aliments et des Procédés agro-alimentaires, Agence fran?aise de sécurité sanitaire des aliments (AFSSA), 23 Avenue du Général de Gaulle, 94706, Maisons Alfort cedex, France
Abstract:

Background  

Enterobacter sakazakii is the causative agent of rare but severe food-borne infections associated with meningitis, necrotizing enterocolitis and sepsis in infants. Rehydrated powdered infant formulae have been implicated as the source of infection in several outbreaks and sporadic cases. In this work, a real time fluorescence resonance energy transfer PCR assay incorporating an internal amplification control (IAC) was developed for the specific detection of E. sakazakii in foods. Performance of the assay, coupled to an automated DNA extraction system and the E. sakazakii ISO-IDF (TS 22964/RM 210) enrichment procedure, was evaluated on infant formulae and samples from production environment.
Keywords:
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