Seasonal changes of gastrointestinal nematode populations in yearling beef cattle in Louisiana with emphasis on prevalence of inhibition in Ostertagia ostertagi

Investigation of seasonal changes in the composition of nematode populations, principally Ostertagia oslertagi, was conducted over 3 years at three locations in Louisiana. This is the most commonly occurring parasite of cattle in the state. Naturally infected yearling cattle were killed monthly over extended periods and tracer calves were grazed for monthly intervals from late autumn to summer at two locations in 1978–1979. Major objectives were to determine seasonal incidence of common gastrointestinal nematodes and for O. ostertagi, in particular, the time period during which larval inhibition was prevalent, circumstances under which larvae were conditioned to inhibition, and the duration of inhibition. Small numbers of inhibited O. ostertagi were recovered between November and February. Large numbers were found initially in March and increased numbers in April and May. Both normally developing and inhibition prone larvae were acquired during late winter-early spring, with the proportion of the latter being more prevalent in April and May. Evidence from tracer calves indicated that few O. ostertagi larvae were acquired after early June. Large burdens of inhibited larvae persisted in yearling cattle through summer; numbers of developing larvae and adults were minimal. Maturation of inhibited larvae occurs from August to October and in one instance was associated with cases of clinical parasitism. Factors responsible for inhibition were not defined, but increasing temperatures of late winter-early spring, host resistance, and density-dependence of populations were considered. Other abomasal genera were most prevalent in spring while intestinal genera were most common during autumn through spring.