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Synergetic effects of nitrogen depletion,temperature, and light on the content of phenolic compounds and gene expression in leaves of tomato
Authors:Trond Løvdal  Kristine M. Olsen  Rune Slimestad  Michel Verheul  Cathrine Lillo
Affiliation:1. Faculty of Science and Technology, Centre for Organelle Research, University of Stavanger, N-4036 Stavanger, Norway;2. Nofima Norconserv AS, Box 327, N-4002 Stavanger, Norway;3. PlantChem, Saerheim Research Centre, N-4353 Klepp stasjon, Norway;4. BioForsk Vest, Saerheim Research Centre, N-4353 Klepp stasjon, Norway
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