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Neurospora Crassa has Twice the Genes of Schizosaccharomyces Pombe |
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| Affiliation: | 1. Center for Nonthermal Processing of Food, Washington State University, Pullman, WA 99163, United States;2. Department of Food Engineering, Faculty of Engineering, Ankara University, Dışkapı Campus, Ankara 06110, Turkey |
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