| Affiliation: | 1. Department of Biology, Faculty of Science, Okayama University, 3-1-1 Tsushima-naka, Okayama 700-8530, Japan.;2. Research Institute for Bioresources, Okayama University, Kurashiki 710-0046, Japan.;1. Institute of Agrobiological Sciences, National Agriculture and Food Research Organization, 1-2 Owashi, Tsukuba, Ibaraki 305-8634, Japan;2. Department of United Graduate School of Agricultural Science, Tokyo University of Agriculture and Technology, 3-5-8 Saiwai-cho, Fuchu, Tokyo 183-8509, Japan;1. Department of Surgery, University of Tennessee College of Medicine Chattanooga, Chattanooga, Tennessee;2. Department of Surgery, University of Kentucky School of Medicine, Lexington, Kentucky;3. Department of Surgery, Prisma Health Greenville, Greenville, South Carolina;4. Department of Pharmacy, Erlanger Health System, Chattanooga, Tennessee;1. Enteria Grün Energietechnik, Davao 8000, Philippines;2. Architectural Institute of Japan, Tokyo 108-8414, Japan;3. Faculty of Engineering, Akita Prefectural University, Akita 010-0195, Japan;4. Faculty of Engineering, Tohoku University, Sendai 980-8579, Japan;5. Technical Research Institute, Maeda Corporation, Tokyo 179-8914, Japan;6. Earth Clean Tohoku Company, Ltd., Sendai 984-0038, Japan;7. Architecture Institute, Hokushu Company, Ltd., Tomiya 981-3341, Japan;8. Faculty of Engineering, Tokyo Polytechnic University, Atsugi 243-0297, Japan |
